Fontina, Scallion, and Asparagus Grilled Pizza
This pizza is perfect for a light appetiser in the spring and…
A Chiena Pizza (Easter Pie)
The filling, a combination of sweet and spicy Italian sausage, ham steak,…
Nancy Silverton’s Tomato-Oregano Pizza
A simple tomato sauce and oregano grace Nancy Silverton's excellent Neapolitan-style pizza.…
Margherita Pizza with Tomato, Mozzarella and Basil.
For this Margherita pizza, little is more, particularly regarding the sauce. To…
Hawaiian Pizza with Pineapple and Salami
This handmade pizza is a perfect example of the salty-sweet mix of…
Soppressata Pizza with Calabrian Chiles and Hot Honey
The current trend in pizza includes soppressata, chopped Calabrian peppers, and spicy…
Pizza with Ricotta, Basil, and Castelvetrano Olives
This pizza's blend of meaty, salty, and vegetable tastes is guaranteed to…
